Pinot Noir PR Solano

Description

Pinot Noir – Solano County, California
Pricing includes full in-house processing — all you have to do is bottle and enjoy!
Prefer to craft it yourself? Ask us about our DIY take-home pricing.

Tasting Notes:Ripe cherry, plum, and red berry flavours are complemented by subtle toasty oak, vanilla, and spice. Soft tannins and lively acidity create a smooth, balanced mouthfeel, making this wine both elegant and approachable.
Region & Winemaking:Solano County is part of California’s world-renowned North Coast AVA, alongside Napa, Sonoma, and Mendocino. While less famous than its neighbours, Solano boasts a rich viticultural history dating back to the mid-1800s. Cooling breezes from Suisun and San Pablo Bay moderate the climate, lengthening the growing season and producing Pinot Noir grapes with balanced acidity and ripe, expressive flavours.
Food Pairings:

Roasted or grilled poultry

Mushroom-based dishes

Soft to semi-hard cheeses like Brie or Gruyère

Profile: Dry | Medium Oak | Medium Body | 13.5% ABVYield: 14L kit makes 23L of wineRecommended schedule: 8 weeks